Mrigal, scientifically known as *Cirrhinus cirrhosus*, is a freshwater fish commonly found in rivers and lakes across South Asia, particularly in India, Bangladesh, and Nepal. It is a member of the carp family and is known for its elongated body and distinctive barbels near its mouth. Mrigal is an important species for aquaculture and is often cultivated for food due to its palatable taste. This fish typically thrives in warm waters and prefers habitats with abundant vegetation. Mrigal is primarily herbivorous, feeding on aquatic plants and detritus. It plays a significant role in local ecosystems and is also a popular choice among fishermen and fish farmers for its growth rate and adaptability.