Miyazaki beef is a premium grade of beef that comes from the Miyazaki Prefecture in Japan. It is known for its exceptional marbling, tenderness, and rich flavor. The cattle are raised in a stress-free environment, often fed a special diet that includes high-quality grains and sometimes even beer, which contributes to the meat's unique taste and texture. This beef is classified as Wagyu, a term that refers to several Japanese cattle breeds known for their high levels of intramuscular fat. Due to its quality, Miyazaki beef has won numerous awards and is highly sought after both in Japan and internationally, making it a luxurious choice for meat lovers.