Lentil Salad is a nutritious dish made primarily from cooked lentils, which are small legumes packed with protein, fiber, and essential nutrients. The salad often includes a variety of fresh vegetables such as tomatoes, cucumbers, and bell peppers, along with herbs like parsley or cilantro. A simple dressing of olive oil, lemon juice, salt, and pepper enhances the flavors. This salad is versatile and can be served warm or cold, making it suitable for various occasions. It is popular in many cuisines and can be customized with additional ingredients like feta cheese, olives, or spices to suit individual tastes.