Laurus nobilis, commonly known as bay laurel, is an evergreen tree or shrub native to the Mediterranean region. It is recognized for its aromatic leaves, which are often used in cooking to flavor various dishes. The leaves can be used fresh or dried and are a key ingredient in many culinary traditions. In addition to its culinary uses, Laurus nobilis has historical significance, as it was associated with victory and honor in ancient cultures. The leaves were used to create wreaths for victors in ancient Greece and Rome, symbolizing achievement and status.