King Valley Cheese is a well-known cheese manufacturer located in the picturesque King Valley region of Victoria, Australia. Established in 1998, the company specializes in producing a variety of gourmet cheeses, including cheddar, brie, and fetta. Their products are made using high-quality milk sourced from local dairy farms, ensuring freshness and flavor. The facility offers visitors a chance to explore the cheese-making process through guided tours and tastings. King Valley Cheese is committed to sustainability and supports local agriculture, making it a popular destination for both cheese lovers and those interested in learning about artisanal food production.