Khakhra is a popular Indian snack, especially enjoyed in the state of Gujarat. It is a thin, crispy flatbread made from whole wheat flour, often flavored with spices and herbs. Khakhra is typically roasted until it becomes crunchy, making it a perfect accompaniment to tea or as a standalone snack. This delightful treat is not only tasty but also healthy, as it is low in calories and high in fiber. Many people enjoy it with pickles or yogurt, adding to its flavor. Khakhra is a favorite among families and is often prepared in large batches to share with friends and loved ones.