Imqaret are traditional Maltese pastries that are shaped like diamonds and filled with a sweet date mixture. They are often flavored with spices such as cinnamon and sometimes include a hint of orange or lemon zest. These pastries are typically deep-fried, giving them a crispy exterior while maintaining a soft, sweet filling inside. Imqaret are commonly enjoyed during festivals and special occasions in Malta. They are often served warm and can be found in local bakeries and markets. The name "imqaret" is derived from the Arabic word for "square," reflecting the pastry's shape and cultural influences.