Illicium anisatum, commonly known as star anise, is a flowering plant native to East Asia. It belongs to the family Schisandraceae and is recognized for its star-shaped fruit, which contains seeds that are used as a spice. The plant thrives in warm, humid climates and is often found in forests. The fruit of Illicium anisatum has a strong, sweet flavor reminiscent of licorice and is commonly used in cooking, particularly in Chinese cuisine. However, it is important to note that the plant should not be confused with Illicium verum, the true star anise, which is safe for culinary use.