Hotcakes, also known as pancakes, are a popular breakfast food made from a batter of flour, eggs, milk, and baking powder. They are cooked on a griddle or frying pan until golden brown on both sides. Hotcakes can be served plain or topped with various ingredients such as syrup, butter, fruits, or whipped cream. In the United States, hotcakes are often associated with diners and breakfast restaurants. They can vary in thickness and size, with some regions preferring thicker versions, while others enjoy thinner, crepe-like styles. Hotcakes are enjoyed by people of all ages and are a staple in many households.