Honey garlic sauce is a sweet and savory condiment made primarily from honey and garlic. It often includes soy sauce, vinegar, and various spices, creating a rich flavor profile that enhances many dishes. This sauce is commonly used in Asian cuisine, particularly in stir-fries, marinades, and as a dipping sauce. The combination of honey and garlic not only adds taste but also offers potential health benefits. Garlic is known for its antioxidant properties, while honey can provide soothing effects. Together, they create a versatile sauce that can elevate the flavor of meats, vegetables, and even appetizers.