Hermiston potatoes are a variety of russet potatoes grown in the Hermiston region of Oregon. Known for their large size and smooth skin, these potatoes are particularly popular for baking and frying due to their fluffy texture when cooked. The unique climate and rich volcanic soil of the area contribute to the exceptional quality of Hermiston potatoes. They are often celebrated for their flavor and are a staple in many local dishes, making them a favorite among chefs and home cooks alike.