Fruit cultivation involves the growing of fruit-bearing plants for consumption. This practice can take place in various environments, including orchards, gardens, and greenhouses. Common fruits cultivated include apples, oranges, and berries. Successful fruit cultivation requires knowledge of soil types, climate conditions, and proper care techniques. Farmers often use techniques such as pruning and fertilization to enhance fruit production. Additionally, pest management is crucial to protect crops from insects and diseases. Harvesting is typically done when fruits reach their peak ripeness, ensuring the best flavor and quality for consumers.