Fattoush is a traditional Middle Eastern salad that originates from Lebanon. It is made primarily from mixed greens, such as lettuce and parsley, along with various vegetables like tomatoes, cucumbers, and radishes. A distinctive feature of Fattoush is the addition of crispy, toasted or fried pieces of pita bread, which add a delightful crunch to the dish. The salad is typically dressed with a mixture of olive oil, lemon juice, and sumac, a tangy spice that enhances its flavor. Fattoush is often served as a refreshing appetizer or side dish, making it a popular choice in Mediterranean cuisine.