Comfrey is a perennial herb known for its large leaves and bell-shaped flowers, typically found in temperate regions. It grows up to three feet tall and thrives in moist, fertile soil. The plant has a long history of use in traditional medicine, particularly for its potential to aid in healing wounds and reducing inflammation. The leaves and roots of Comfrey contain compounds like allantoin, which may promote cell regeneration. However, it is important to note that internal use of Comfrey is discouraged due to potential liver toxicity. As a result, it is primarily used topically in ointments and creams for skin ailments.