Chivda is a popular Indian snack made primarily from flattened rice, also known as poha. It is often mixed with various spices, nuts, and dried fruits to enhance its flavor and texture. Chivda can be enjoyed as a light snack or as a tea-time accompaniment, making it a versatile option for many occasions. There are many regional variations of Chivda, with each area adding its unique twist. Some versions include ingredients like potatoes, chickpeas, or curry leaves, while others may feature different spices. This snack is not only tasty but also easy to prepare, making it a favorite among many households.