Poha is a popular Indian dish made from flattened rice, known for its light and fluffy texture. It is often cooked with spices, vegetables, and sometimes peanuts, making it a nutritious and flavorful meal. Poha is commonly enjoyed for breakfast or as a snack, and it can be easily customized with various ingredients. This dish is particularly popular in the states of Maharashtra and Madhya Pradesh, where it is often served with a sprinkle of fresh coriander and a squeeze of lemon. Poha is not only quick to prepare but also a favorite among those seeking a healthy and satisfying option.