Homonym: Carambola (Starfruit)
Carambola, also known as star fruit, is a tropical fruit native to Southeast Asia. It has a unique star shape when sliced and is known for its sweet and tangy flavor. The fruit is typically yellow or green and is rich in vitamins C and A, as well as antioxidants.
Carambola can be eaten fresh, juiced, or used in salads and desserts. It is low in calories and has a high water content, making it a refreshing snack. However, individuals with kidney issues should consume it cautiously, as it contains oxalic acid, which can be harmful in large amounts.