Bubur Ayam Onsu is a popular Indonesian dish that features a savory chicken porridge. It is made from rice that is cooked until soft and creamy, then topped with shredded chicken, fried shallots, and a drizzle of soy sauce. This comforting meal is often served with additional condiments like kerupuk (crackers) and sambal (spicy sauce) for added flavor. Originating from Jakarta, Bubur Ayam Onsu has gained fame for its rich taste and satisfying texture. It is commonly enjoyed for breakfast or as a snack throughout the day. Many people appreciate its warm, hearty nature, making it a beloved choice among locals and visitors alike.