Banana fritters are a popular snack made by deep-frying slices or pieces of ripe bananas coated in a batter. The batter typically consists of flour, sugar, and sometimes spices like cinnamon or nutmeg, which adds flavor. They are often served warm and can be enjoyed plain or with toppings such as honey or powdered sugar. These fritters are commonly found in various cuisines around the world, including Southeast Asia and Caribbean regions. They are a delicious way to use overripe bananas and are enjoyed by people of all ages. Banana fritters can be served as a dessert or a sweet treat at any time of the day.