Baking ingredients are the essential components that come together to create delicious baked goods like cakes, cookies, and bread. Common ingredients include flour, sugar, eggs, and butter. Each ingredient plays a specific role; for example, flour provides structure, while sugar adds sweetness and helps with browning. In addition to these basics, many recipes call for baking powder or baking soda as leavening agents, which help the dough rise. Other ingredients like vanilla extract or chocolate chips can enhance flavor and texture. Understanding these ingredients is key to successful baking!