Assamese culture is rich and diverse, primarily influenced by the state's geography and history. The people of Assam celebrate various festivals, with Bihu being the most prominent, marking the agricultural cycle. Traditional attire includes the Mekhela Chador for women and Dhoti for men, reflecting the region's heritage. Cuisine is another vital aspect, featuring dishes like Assamese rice and Masor Tenga, a tangy fish curry. The state is also known for its handloom products, particularly Assam silk, which showcases the craftsmanship of local artisans. Music and dance, such as Bihu dance, play a significant role in community celebrations.