Allergen-free products are items specifically designed to avoid common allergens, such as gluten, nuts, dairy, and soy. These products are often labeled as "free from" certain allergens, making it easier for individuals with food sensitivities or allergies to find safe options. They can include food items, cosmetics, and household goods. Manufacturers of allergen-free products follow strict guidelines to prevent cross-contamination during production. This ensures that the items remain safe for those with allergies. Many consumers choose these products not only for health reasons but also to promote a more inclusive environment for individuals with dietary restrictions.