황차, or "yellow tea," is a type of tea that originates from China. It is made from the same leaves as green tea but undergoes a unique process that includes a slow drying phase. This process gives 황차 its distinct yellow color and a mellow flavor, which is less grassy than green tea. The production of 황차 is labor-intensive and requires careful handling to prevent oxidation. It is often considered a rare and premium tea, appreciated for its smooth taste and subtle aroma. 황차 is enjoyed for its potential health benefits, including antioxidants and lower caffeine content compared to black tea.