왕게, or "king crab," is a large species of crab found in the northern Pacific Ocean. Known for its impressive size and long legs, it is a popular seafood delicacy in many countries. The most common types include the red king crab and blue king crab, both prized for their sweet, tender meat. These crabs typically inhabit cold waters and are often caught using traps. They are an important part of the fishing industry, especially in regions like Alaska and Russia. Due to overfishing concerns, sustainable practices are encouraged to ensure their populations remain healthy.