νουντλς
Νουντλς, or noodles, are a type of food made from unleavened dough that is rolled flat and cut into various shapes. They are a staple in many cuisines around the world, particularly in Asian countries like China, Japan, and Thailand. Noodles can be made from different types of flour, including wheat, rice, and buckwheat, and are often served in soups, stir-fries, or as a side dish.
There are many varieties of noodles, such as spaghetti, udon, and soba, each with unique textures and flavors. Cooking methods also vary, with noodles being boiled, fried, or baked. They are versatile and can be paired with a wide range of ingredients, making them a popular choice for meals.