Vegan meat refers to plant-based products designed to mimic the taste, texture, and appearance of animal meat. These alternatives are made from ingredients like soy, peas, lentils, and various grains. They provide a similar culinary experience while being free from animal products, making them suitable for those following a vegan or vegetarian diet. Many brands, such as Beyond Meat and Impossible Foods, have gained popularity for their realistic meat substitutes. These products are often fortified with vitamins and minerals to enhance their nutritional value. Vegan meat can be used in a variety of dishes, from burgers to tacos, offering a sustainable option for consumers.