Cuisine refers to a style of cooking that is often associated with a particular region or culture. For example, Italian cuisine is known for its use of fresh ingredients like tomatoes, basil, and olive oil, often featuring dishes like pasta and pizza. In contrast, Japanese cuisine emphasizes seasonal ingredients and presentation, with staples such as sushi and ramen. Different types of cuisine can also reflect cultural traditions and history. Mexican cuisine is famous for its bold flavors and use of spices, with dishes like tacos and enchiladas. Meanwhile, Indian cuisine is known for its diverse spices and cooking techniques, offering a variety of vegetarian and meat-based dishes like curry and biryani.