Sweet soy sauce is a type of soy sauce that has a thicker consistency and a sweeter flavor compared to regular soy sauce. It is commonly used in Asian cuisines, particularly in Indonesian and Japanese dishes. The sweetness typically comes from added sugar or molasses, making it a popular choice for marinades, dipping sauces, and glazes. This sauce enhances the taste of various foods, including grilled meats, stir-fries, and sushi. It can also be used as a condiment to add depth and richness to dishes. Sweet soy sauce is often found in bottles at grocery stores, making it accessible for home cooking.