Stuffed mushrooms are a popular appetizer made by filling mushroom caps with various ingredients. Common fillings include breadcrumbs, cheese, herbs, and vegetables, which are mixed together and then spooned into the hollowed-out mushrooms. They are often baked until golden and served warm. These tasty bites can be customized to suit different tastes and dietary preferences. For example, some recipes may include sausage or crab meat, while others focus on vegetarian ingredients. Stuffed mushrooms are enjoyed at parties, gatherings, and as a delicious addition to meals.