Straightneck is a type of summer squash characterized by its smooth, yellow skin and elongated shape. It is a member of the Cucurbita pepo species and is known for its mild flavor and tender texture. Straightneck squash is commonly used in various dishes, including stir-fries, casseroles, and salads. This vegetable is typically harvested when young and tender, making it a versatile ingredient in cooking. It is rich in vitamins A and C, as well as dietary fiber, contributing to a healthy diet. Straightneck squash can be easily grown in home gardens and is often enjoyed fresh during the summer months.