Spiced cakes are a type of cake that incorporates various spices to enhance their flavor. Common spices used include cinnamon, nutmeg, ginger, and cloves. These cakes often have a warm, aromatic quality and can be made with different bases, such as carrot, pumpkin, or traditional vanilla. Typically enjoyed during the fall and winter months, spiced cakes are popular for celebrations and holidays. They can be served plain or with frosting, such as cream cheese or buttercream. Many recipes also include ingredients like nuts or dried fruits to add texture and additional flavor.