Semolina pudding is a creamy dessert made from semolina, which is a coarse flour derived from durum wheat. It is typically cooked with milk or water and sweetened with sugar. The mixture is stirred until it thickens, resulting in a smooth and velvety texture. This pudding can be flavored with various ingredients, such as vanilla, chocolate, or fruit. It is often served warm or chilled and can be garnished with nuts, fruits, or a drizzle of syrup. Semolina pudding is popular in many cultures and can be enjoyed as a comforting treat or a simple dessert.