Roasted meat is a delicious dish made by cooking meat in an oven or over an open flame. This method allows the outside to become crispy and golden while keeping the inside juicy and tender. Common types of roasted meat include chicken, beef, and pork, each offering unique flavors and textures. Many people enjoy roasted meat during special occasions, like Thanksgiving or family gatherings. It can be seasoned with various herbs and spices, enhancing its taste. Served with sides like vegetables or potatoes, roasted meat makes for a hearty and satisfying meal that brings everyone together.