Relishes are flavorful condiments made from a variety of ingredients, often including fruits, vegetables, and spices. They are typically used to enhance the taste of dishes, adding a burst of flavor and texture. Common types of relishes include pickle relish, chutney, and salsa, each offering a unique taste profile. These condiments can be served with a range of foods, such as sandwiches, grilled meats, and appetizers. Relishes can be sweet, tangy, or spicy, depending on their ingredients and preparation methods. They are popular in many cuisines around the world, providing a simple way to elevate meals.