Chutney is a flavorful condiment originating from the Indian subcontinent, made from a variety of ingredients like fruits, vegetables, herbs, and spices. It can be sweet, sour, or spicy, depending on the recipe. Common ingredients include mango, coriander, and coconut, which are blended together to create a thick or chunky texture. Chutneys are often served alongside dishes like curries or samosas to enhance their taste. There are many types of chutney, each with its unique flavor profile. For example, mint chutney is refreshing and often served with snacks, while tamarind chutney offers a tangy sweetness. Chutneys can also be used as marinades or spreads, making them