Maize, also known as corn, is a popular cereal grain that originated in Mesoamerica. It is a staple food in many countries and is used in various forms, such as flour, tortillas, and popcorn. Maize plants grow tall, with large green leaves and ears that contain the kernels we eat.
This versatile crop is not only important for human consumption but also serves as animal feed and is used in the production of biofuels. Maize is rich in carbohydrates and provides essential nutrients, making it a vital part of diets around the world.