A kringle is a traditional pastry that originates from Denmark, known for its rich, buttery flavor and flaky texture. It is typically shaped like a pretzel or an oval and is often filled with various ingredients such as almond paste, fruit, or cream cheese. Kringles are popular during holidays and special occasions, especially in Scandinavian countries. In the United States, particularly in Wisconsin, kringles have become a beloved treat, often enjoyed with coffee or tea. They are usually topped with icing or powdered sugar, adding a sweet finish to the pastry. Many bakeries specialize in making kringles, offering a variety of flavors to satisfy different tastes.