Kelp farming is the practice of cultivating large seaweeds, known as kelp, in ocean waters. This sustainable method involves planting kelp seeds on ropes or nets, which are then submerged in nutrient-rich waters. Kelp grows quickly, often reaching maturity in just a few months, making it an efficient crop. Kelp farming provides various benefits, including improving water quality and serving as a habitat for marine life. Additionally, kelp is used in food products, cosmetics, and fertilizers, highlighting its versatility and economic potential. As a renewable resource, kelp farming contributes to sustainable ocean management.