Hash is a dish made by chopping and mixing various ingredients, typically including cooked meat, potatoes, and vegetables. It is often seasoned and then cooked until crispy, creating a flavorful and hearty meal. Hash can be served for breakfast, lunch, or dinner, and is popular in many cuisines around the world. One common variation is corned beef hash, which features corned beef as the primary meat ingredient. Hash is versatile and can be customized with different proteins, spices, and vegetables, making it a favorite for using up leftovers. It is often accompanied by eggs, especially in breakfast servings.