Fruit-infused water is a refreshing beverage made by adding slices of fresh fruits, herbs, or vegetables to water. This method enhances the flavor of plain water, making it more enjoyable to drink. Common ingredients include lemons, strawberries, cucumbers, and mint, which can be combined in various ways to create unique tastes. Infusing water with fruits not only improves its flavor but also adds vitamins and antioxidants. This drink is a popular choice for those looking to stay hydrated while avoiding sugary beverages. It can be prepared easily at home or found in many cafes and restaurants.