Chocolate fondue is a delicious dessert that involves melting chocolate in a pot, allowing people to dip various foods into it. The melted chocolate can be made from different types of chocolate, such as dark, milk, or white, and is often mixed with cream to achieve a smooth consistency. Typically served at gatherings or parties, chocolate fondue is accompanied by an assortment of dippable items like fruits, marshmallows, and cookies. A long fork or skewer is used to dip these treats into the warm chocolate, creating a fun and interactive dining experience.