Chili sauce is a condiment made primarily from chili peppers, vinegar, and various spices. It can vary in heat levels, flavors, and textures, depending on the ingredients used. Commonly used in many cuisines, it enhances the taste of dishes like stir-fries, tacos, and grilled meats. There are many types of chili sauce, including sriracha, sweet chili sauce, and hot sauce. Each type has its unique flavor profile, ranging from sweet to spicy. Chili sauce is often used as a dipping sauce, marinade, or ingredient in recipes, making it a versatile addition to many meals.