The camel is a large, even-toed ungulate known for its distinctive hump(s) and ability to thrive in arid environments. There are two main species: the dromedary, which has one hump, and the Bactrian, which has two. Camels are well-adapted to desert life, with features like thick fur to protect against the sun and the ability to conserve water. Camels are often used as pack animals and for transportation in many parts of the world, especially in North Africa and the Middle East. They can carry heavy loads over long distances and are known for their endurance. Their milk and meat are also important food sources in some cultures.