Baking pans are kitchen tools used for cooking a variety of baked goods, such as cakes, cookies, and bread. They come in different shapes and sizes, including round, square, and rectangular, to accommodate various recipes. Common materials for baking pans include metal, glass, and silicone, each offering unique benefits in terms of heat conduction and ease of cleaning. When choosing a baking pan, it's important to consider the type of dish you want to make. For example, a cake pan is ideal for layered cakes, while a cookie sheet is designed for baking cookies evenly. Proper care and maintenance can extend the life of your baking pans.