World Central Kitchen is a non-profit organization founded by chef José Andrés in 2010. Its mission is to provide meals in the wake of natural disasters and humanitarian crises. The organization mobilizes chefs and volunteers to prepare and distribute fresh meals to those in need, ensuring that communities receive nutritious food during challenging times. Since its inception, World Central Kitchen has responded to numerous emergencies worldwide, including hurricanes, earthquakes, and the COVID-19 pandemic. The organization emphasizes local sourcing and hiring local chefs, which helps support the affected communities while delivering essential food aid.