Buckwheat flowers typically bloom in late summer, around July to September, depending on the climate and region. These small, white to pink flowers grow on the buckwheat plant, which is cultivated for its grain and as a cover crop. The blooming period lasts for several weeks, attracting various pollinators. The flowering of buckwheat is significant for agriculture, as it provides nectar for bees and other insects. Additionally, the flowers contribute to soil health by preventing erosion and improving fertility. Farmers often plant buckwheat to enhance biodiversity and support sustainable farming practices.