Viura is a white grape variety primarily grown in Spain, particularly in the Rioja and Rueda regions. It is known for producing fresh, crisp wines with floral and citrus notes. Viura is often blended with other grape varieties, enhancing the complexity and flavor profile of the wine. The grape thrives in a variety of climates but prefers cooler areas, which help maintain its acidity. Viura wines can be enjoyed young or aged, with some producers using oak barrels to add depth and richness. This versatility makes Viura a popular choice among winemakers and wine enthusiasts alike.