Vitellaria paradoxa, commonly known as shea, is a tree native to West Africa. It typically grows in savanna regions and can reach heights of up to 15 meters. The tree produces a fruit that contains a nut, which is the source of shea butter, a popular natural fat used in cosmetics and cooking. Shea butter is rich in vitamins A, E, and F, making it beneficial for skin and hair care. The extraction of shea butter is often done by local communities, providing economic support and promoting sustainable practices. This tree plays a vital role in the livelihoods of many people in its native regions.