Vegan waffles are a plant-based version of traditional waffles, made without any animal products. They typically use ingredients like flour, baking powder, plant-based milk, and a sweetener such as maple syrup or agave. Some recipes may also include mashed bananas or applesauce for added moisture and flavor. These waffles can be enjoyed in various ways, often topped with fresh fruits, nut butter, or syrup. They are a popular choice for breakfast or brunch, appealing to those following a vegan diet or anyone looking for a delicious, dairy-free option.