Traditional Turkish culture is a rich blend of various influences, shaped by its history and geography. It features unique elements such as Turkish cuisine, known for dishes like kebabs and baklava, and traditional music that often includes instruments like the saz and ney. Family and hospitality are central to Turkish culture, with gatherings often centered around shared meals. Traditional arts, including carpet weaving and ceramics, showcase intricate designs and craftsmanship. Festivals, such as Ramazan and Kurban Bayramı, highlight the importance of community and religious practices in daily life.